A Cross-Cultural Nutrition Survey of 118 Societies, Representing the Major Cultural and Geographic Areas of the World
University Microfilms, Inc. • Ann Arbor, MI • Published In • Pages: ??•
By Whiting, Marjorie Grant
Hypothesis
Adults will be healthier in societies with low carbohydrate intake than those with high carbohydrate intake (235).
Note
First p-value includes all ratings, second includes only the more confident ratings.
| Test Name | Support | Significance | Coefficient | Tail |
|---|---|---|---|---|
| Chi-square test | Some support | Not significant / p < 0.01 | UNKNOWN | UNKNOWN |
| Variable Name | Variable Type | OCM Term(s) |
|---|---|---|
| Adult Health | Dependent | Morbidity, Mortality, Nutrition, Physiological Data |
| Carbohydrates in Diet | Independent | Nutrition, Diet |