Using multiple logistic regression, the researchers compare the relative strength of predictors of land ownership across 102 societies. The analysis finds significant predictive power in factors such as neighbors' property system, population density, and geography.

The article examines whether cultural groups tend to use supernatural beliefs more to explain natural phenomena or social phenomena. Analysis of ethnographic text from 114 diverse societies reveals that supernatural explanations are more common for natural phenomena, consistent with the theory that humans tend to perceive intent and agency in the natural world. However, supernatural explanations of social phenomena were more prevalent in urbanized societies with greater social complexity and anonymity. The study highlights how people use supernatural beliefs to explain their world and how this varies across small-scale and urbanized communities.

The article discusses the role of land ownership in natural resource management and social-ecological resilience, and explores the factors that determine ownership norms in human societies. The study tests long-standing theories from ecology, economics, and anthropology regarding the potential drivers of land ownership, including resource defensibility, subsistence strategies, population pressure, political complexity, and cultural transmission mechanisms. Using cultural and environmental data from 102 societies, the study found an increased probability of land ownership in mountainous environments and societies with higher population densities. The study also found support for the idea that neighboring societies might influence land ownership. However, there was less support for variables associated with subsistence strategies and political complexity.

The purpose of this book is to introduce a conceptual and methodological perspective called the "universalist approach," and to use this approach in exploring the pancultural antecedents and affects of parental acceptance-rejection of children,

Textor summarizes cross-cultural findings on societies where subsistence is primarily by 'food gathering' which includes hunting, fishing, and gathering.

This book is a comparative study of the ways in which work is organized among non-industrial societies in the production of material goods. Two general hypotheses guide the author's work: (1) The structure of any work organization is influenced by both techonological processes and social setting, and (2) The structure of any reward system is influenced by the characteristics of the work organization, the social setting, and the limits imposed by features of the technological processes. Several predictions are presented and all are supported.

This exploratory study seeks to explain cassava production and processing in Africa by considering cultural, agronomic, and environmental data. After examining the descriptive results of the agricultural and social contexts of cassava use, the authors build upon Boserup's population density model (1965) to analyze their own hypothesized model of cassava's importance among the sampled societies.

The author attempts to test the "Oedipus-complex" hypothesis--the psychoanalytic idea that under certain conditions (such as the long-post partum sex taboo) males are sexually attracted to their mothers and as a consequence certain fears and anxiety are generaated. The hypothesis is tested at the societal-level using ethnographic data.

Explores 109 traits relating primarily to physical habitat, economy, political and social organization, and religion, to see how they relate to the role and treatment of the aged. General patterns were sought. Numerous ethnographic examples are given.

The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.