This article adds nuanced findings to the previous generalization that high sonority of the vowel explains its more frequent use in warmer climates. The authors find that “speakers in warm-climate languages make more use of the so-called “sonorant” consonants, that is, consonants with some of the qualities of vowels” (123).

This study tests predictors of consonant-vowel prevalence cross-culturally. Authors reevaluate the findings of Munroe et. al. (1996) and also test a new variable—baby-holding—for its relationship to CV score. Results suggest that baby-holding is a significant predictor of CV score.

This study examines whether language construction, specifically the number of consonant-vowel syllables, will be related to the environment and literacy of a society. Empirical analysis suggests that consonant-vowel syllables are more common in warmer climates and less common in written languages.

This article focuses on environmental and social explainations for variations in sonority. As expected, results suggest that climate, vegetation density, and sexuality are associated with sonority.

This article examines the universal tendency for languages, regardless of their historical relationships, to develop similar words for mother and father on the basis of nursery forms. Findings suggest that Ma, Na, Pa, and Ta are significantly more common sound classes denoting the mother or father.

This article presents a reanalysis of a previous study on language rhythm and consonant-vowel syllables by Ember and Ember (2000). Communicative efficiency, climate, baby-holding, literacy, and mean number of syllables per word were all considered as factors in consonant-vowel syllable use.

This article is a response to Munroe, Fought, and Fought's comments on a previous study of sonority and climate. Authors suggest that the three indices used by Munroe, Fought, and Fought to measure sonority are not the same contruct and present new results that indicate an association between climate, topography, and vowel index.

Munroe and Fought attempt to add new perspective to Ember and Ember's (2007) assertion that certain environmental features help to predict mean sonority levels in speech. This article discusses the other possible elements such as word length that might raise the level of communicative efficiency.

Using ethnography, historical linguistics, paleoanthropology, and speech biomechanics, the present study examines the relationship between labiodentals and the post-Neolithic period with the introduction of agriculture and softer diets. The results offer support for the linguist, Charles Hockett's, hypothesis that the shift in bite configuration in the post-Neolithic period, as well as the persistence of overbite and overjet, facilitates and makes the articulation of labiodentals more prevalent. Using cross-cultural comparison, findings also reveal that societies that produce their food are more likely to evolve and keep labiodentals than those that are not food-producing. Contact with other societies is also a mode by which societies gain labiodentals. Lastly, the expansion of agricultural and food processing technology over time has been imperative to labiodental articulations.

Using a sample of four language families, this paper replicates previous findings on the relationship between consonant-vowel syllable use and climate. An secondary finding on the relationship between consonant-vowel syllable use and writing system was also replicated.