The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.

Researchers investigated the variation of land tenure systems across forager societies using the economic defensibility model. The study attempted to explain the variation in tenure systems across 30 hunter-gatherer societies. Using data on defense and sharing of resources among groups, and indicators of resource density, resource predictability, and competition for resources, the researchers were unable to explain the variation. This study highlights the vast range of diversity and complexity of foragers subsistence strategies, and proposes that it may be more telling to conceptualize tenure systems among hunter-gatherer societies as assemblages of multiple property regimes. While there was no overall evidence that environmental variables of resource density and predictability explain variation in tenure systems, researchers did find that increasing population density, and greater competition for resources leads to greater territoriality.

The authors test the relationship between ethnolinguistic area and various environmental variables in a cross-cultural sample of hunter-gatherer, pastoral, and agricultural subsistence groups in order to evaluate various hypotheses surrounding the geographic and ecological origins of cultural diversity. They propose that societies which adopted agriculture at the beginning of the Holocene were less directly affected by climate which, combined with the effect of increasing political and cultural complexity, allowed coordination and homogenization of ethnolinguistic groups over a broader swathe of territory.

This study tests four hypotheses that propose potential environmental and social predictors of toolkit size and complexity among hunter-gatherers. Hypotheses predicting relationships between population size, residential mobility, type of food resources and toolkit structure are not supported. Risk of resource failure is the only variable that is significantly associated with toolkit structure.

This paper builds off previous research into the effect of population size and resource risk on complexity of subsistence technology by investigating the relationship between these independent variables and total number of material items and techniques used by various western North American hunter-gatherer groups. This tally of total technological complexity is found to be insignificantly related to population size or residential mobility; however, there is a significant correlation in the expected direction between technological complexity and one measure of resource risk (mean annual temperature during driest month). Tying this finding to previous analyses of subsistence technologies, the authors theorize that environmental risk is a pervasive driver of technological ingenuity and cultural evolution.

The researchers utilize a GIS approach in order to examine the relationship between global linguistic distribution and various cultural and environmental factors. The resulting positive association between political complexity and both latitude and language range leads the researchers to propose that large, politically complex entities exert a homogenizing pressure on language. However, the causal link may also be in the other direction, with possession of common language facilitating the creation of more complex political institutions.

This article explores the sexual division of labor among foragers, focusing on resource availability and constraints on women’s foraging activities. The authors conclude that “there is a greater division of foraging labor in more seasonal habitats where less gathering is possible and more extractive, tool-based foraging is required” (191).

The authors present a bioeconomic model of hunter-gatherer foraging effort to quantitatively represent forager intensification. Using cross-cultural data, the model is evaluated as a means to better understand variation in residential stability and resource ownership.

The authors evaluated an alternative theory to the traditional productivity theory. They posit that food surplus did not precede the emergence of hierarchy, rather, the productivity advantage of cereal cultivation over tubers and roots as the catalyst for state societies. Their theory found support with a sample of societies from the present-day, Classical Antiquity, Neolithic period and pre/post Columbian Exchange. The results suggest social complexity emerged with cereal cultivation, rather than agriculture alone.

This article uses factor analysis to identify the key variables underlying the many cross-cultural associations reported by Textor (1967). Twelve factors are identified.