Found 1192 Hypotheses across 120 Pages (0.007 seconds)
  1. Classic foraging economies will be associated with certain environmental attributes (47)Frederic L. Pryor - Economic Systems of Foraging, Agricultural, and Industrial Societies, 2005 - 10 Variables

    The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.

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  2. Transitional foraging economies will be associated with certain environmental attributes (49).Frederic L. Pryor - Economic Systems of Foraging, Agricultural, and Industrial Societies, 2005 - 10 Variables

    The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.

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  3. HWO foraging economies will be associated with certain environmental attributes. (48)Frederic L. Pryor - Economic Systems of Foraging, Agricultural, and Industrial Societies, 2005 - 10 Variables

    The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.

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  4. PO foraging economies will be associated with certain environmental attributes. (48)Frederic L. Pryor - Economic Systems of Foraging, Agricultural, and Industrial Societies, 2005 - 10 Variables

    The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.

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  5. PWO foraging economies will be associated with certain environmental attributes. (48)Frederic L. Pryor - Economic Systems of Foraging, Agricultural, and Industrial Societies, 2005 - 10 Variables

    The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.

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  6. Foraging economy type (Classic, transitional, human-wealth oriented, intangible-wealth oriented, politically oriented, and physical-wealth oriented) will be associated with various environmental attributes. (49)Frederic L. Pryor - Economic Systems of Foraging, Agricultural, and Industrial Societies, 2005 - 10 Variables

    The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.

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  7. Agricultural economy type (Herding-Plus, Egalitarian, Individualistic, or Semi-Marketized) will be associated with the presence of certain demographic and environmental characteristics. (111)Frederic L. Pryor - Economic Systems of Foraging, Agricultural, and Industrial Societies, 2005 - 16 Variables

    The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.

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  8. ". . . Tribes with very primitive hunting and gathering economies tend to have more drunkenness than tribes with more advanced herding and agricultural economies" (52)Field, Peter B. - A new cross-cultural study of drunkenness, 1962 - 2 Variables

    This book chapter builds on Horton's 1943 psychoanalytical study of drunkenness. The author tests an overall theory that drunkenness, which facilitates personal and uninhibited interactions, is more acceptable, and therefore prevalent, in societies with loose, rather than rigid, social relationships. Indicators of social rigidity, such as strict socialization or male dominance through patrilocality, are tested for relationships to drunkenness.

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  9. "Societies with gathering, hunting, and pastoral economies tend to be nomadic or seminomadic [while societies with fishing, horticulture and agriculture economies tend to be semisedentary or sedentary]" (144)Murdock, George Peter - Correlations of exploitative and settlement patterns, 1969 - 2 Variables

    This study examines relationships between subsistence type, population size, and sedentarism. Hunting, gathering, fishing, and herding societies tend to be smaller than horticultural and agricultural societies. Horticulture, agriculture, and fishing societies tend to be more sedentary.

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  10. Specific patterns of subsistence strategies exist.Ahedo, Virginia - Let's go fishing: A quantitative analysis of subsistence choices with a spec..., 2021 - 5 Variables

    In this study, the authors analyze subsistence economies to better understand their variability and success, the role of the environment in different subsistence choices, and the relevance of fishing, specifically in mixed economies. They find regular subsistence patterns, suggesting that not all subsistence combinations are successful. Their findings also indicate that environment influences subsistence choice, mixed economies are common, and that fishing plays a key role in mixed economies.

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