Found 1720 Hypotheses across 172 Pages (0.007 seconds)
  1. Processing technology will be more highly developed (mechanized) under the same conditions in which agricultural technology is more intense (p.106).Romanoff, Steven - Cassava production and processing in a cross-cultural sample of african soci..., 1992 - 9 Variables

    This exploratory study seeks to explain cassava production and processing in Africa by considering cultural, agronomic, and environmental data. After examining the descriptive results of the agricultural and social contexts of cassava use, the authors build upon Boserup's population density model (1965) to analyze their own hypothesized model of cassava's importance among the sampled societies.

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  2. "Cassava reliance, relative to other crops (contribution to the diet and occupation of the land), should increase with population pressure (density adjusted for length of dry season) on agricultural resources)" (p.100).Romanoff, Steven - Cassava production and processing in a cross-cultural sample of african soci..., 1992 - 3 Variables

    This exploratory study seeks to explain cassava production and processing in Africa by considering cultural, agronomic, and environmental data. After examining the descriptive results of the agricultural and social contexts of cassava use, the authors build upon Boserup's population density model (1965) to analyze their own hypothesized model of cassava's importance among the sampled societies.

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  3. Societies in the cassava belt of Africa with landholding kinship groups will rely more on cassava than other societies. Proximity to market towns (or transportation) and population pressure will favor the market economy and are inimical to the continuing existence of such societal characteristics (p.102).Romanoff, Steven - Cassava production and processing in a cross-cultural sample of african soci..., 1992 - 6 Variables

    This exploratory study seeks to explain cassava production and processing in Africa by considering cultural, agronomic, and environmental data. After examining the descriptive results of the agricultural and social contexts of cassava use, the authors build upon Boserup's population density model (1965) to analyze their own hypothesized model of cassava's importance among the sampled societies.

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  4. "Matrilineality, cassava use, and cassava processing are positively related" (p.104).Romanoff, Steven - Cassava production and processing in a cross-cultural sample of african soci..., 1992 - 3 Variables

    This exploratory study seeks to explain cassava production and processing in Africa by considering cultural, agronomic, and environmental data. After examining the descriptive results of the agricultural and social contexts of cassava use, the authors build upon Boserup's population density model (1965) to analyze their own hypothesized model of cassava's importance among the sampled societies.

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  5. Processing technology or effort (as measured by women's food-labor diversity) is a determinant of production levels (importance of cassava in the diet) (p.105).Romanoff, Steven - Cassava production and processing in a cross-cultural sample of african soci..., 1992 - 2 Variables

    This exploratory study seeks to explain cassava production and processing in Africa by considering cultural, agronomic, and environmental data. After examining the descriptive results of the agricultural and social contexts of cassava use, the authors build upon Boserup's population density model (1965) to analyze their own hypothesized model of cassava's importance among the sampled societies.

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  6. "Cassava will be more important where there are fewer food-getting strategies (less of a mix of subsistence strategies, wage labor, cash crops, government supplies, etc.); in turn food diversity will be positively associated with such cultural ecological variables as markets, access to markets, population density, and more elaborate technology" (p.101).Romanoff, Steven - Cassava production and processing in a cross-cultural sample of african soci..., 1992 - 7 Variables

    This exploratory study seeks to explain cassava production and processing in Africa by considering cultural, agronomic, and environmental data. After examining the descriptive results of the agricultural and social contexts of cassava use, the authors build upon Boserup's population density model (1965) to analyze their own hypothesized model of cassava's importance among the sampled societies.

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  7. "Bantu language and cassava are positively associated" (p.104).Romanoff, Steven - Cassava production and processing in a cross-cultural sample of african soci..., 1992 - 2 Variables

    This exploratory study seeks to explain cassava production and processing in Africa by considering cultural, agronomic, and environmental data. After examining the descriptive results of the agricultural and social contexts of cassava use, the authors build upon Boserup's population density model (1965) to analyze their own hypothesized model of cassava's importance among the sampled societies.

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  8. In the absence of protein complements, farmers will grow less cassava (p.105).Romanoff, Steven - Cassava production and processing in a cross-cultural sample of african soci..., 1992 - 2 Variables

    This exploratory study seeks to explain cassava production and processing in Africa by considering cultural, agronomic, and environmental data. After examining the descriptive results of the agricultural and social contexts of cassava use, the authors build upon Boserup's population density model (1965) to analyze their own hypothesized model of cassava's importance among the sampled societies.

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  9. Toxicity will be associated with levels of cassava consumption (p.105).Romanoff, Steven - Cassava production and processing in a cross-cultural sample of african soci..., 1992 - 4 Variables

    This exploratory study seeks to explain cassava production and processing in Africa by considering cultural, agronomic, and environmental data. After examining the descriptive results of the agricultural and social contexts of cassava use, the authors build upon Boserup's population density model (1965) to analyze their own hypothesized model of cassava's importance among the sampled societies.

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  10. Cassava will be most important in well-watered areas (p.106).Romanoff, Steven - Cassava production and processing in a cross-cultural sample of african soci..., 1992 - 2 Variables

    This exploratory study seeks to explain cassava production and processing in Africa by considering cultural, agronomic, and environmental data. After examining the descriptive results of the agricultural and social contexts of cassava use, the authors build upon Boserup's population density model (1965) to analyze their own hypothesized model of cassava's importance among the sampled societies.

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