A Cross-Cultural Nutrition Survey of 118 Societies, Representing the Major Cultural and Geographic Areas of the World

The age of weaning will be later in societies with higher percentages of protein in the average diet (230).

First p-value includes all ratings, second includes only the more confident ratings.

Test
Test Name	Support	Significance	Coefficient	Tail
Chi-square test	Some support	p < 0.05 / not significant	`UNKNOWN`	`UNKNOWN`

Variables
Variable Name	Variable Type	OCM Term(s)
Age Of Weaning	Dependent	Infant Feeding, Weaning And Food Training
Protein in Average Diet	Independent	Nutrition, Diet

Main Author	Published Year	Hypothesis	Supported	Variables Tested
Whiting, Marjorie Grant	1958	The age of weaning is later in societies with high calorie diets than those with low calorie diets (230).	Mixed	2	Cite Related Hypotheses More By Author
Whiting, Marjorie Grant	1958	Adults will be healthier in societies with high protein intake than those with low protein intake (235).	Some support	2	Cite Related Hypotheses More By Author
Whiting, Marjorie Grant	1958	Adult male height with be greater in societies that increase protein for women during pregnancy than those who do not (240).	Some support	2	Cite Related Hypotheses More By Author
Whiting, Marjorie Grant	1958	Adult male height will be greater in societies with high protein diets than those with low protein societies (240).	Supported	2	Cite Related Hypotheses More By Author
Human Relations Area Files	1961	Number of animal food taboos and intensity of taboos will be associated with measures of animal food in the diet (3)	Not Supported	2	Cite Related Hypotheses More By Author