This study examines a hypothesis that ceremonial drinking is negatively associated with heavy secular drinking. Empirical analysis does not support this association, and the author proposes an alternative theory of alcohol consumption and the problem of evil. Hypotheses relating alcohol consumption to menstrual taboos and the uses of blood in society are supported.

This study examines a hypothesis that ceremonial drinking is negatively associated with heavy secular drinking. Empirical analysis does not support this association, and the author proposes an alternative theory of alcohol consumption and the problem of evil. Hypotheses relating alcohol consumption to menstrual taboos and the uses of blood in society are supported.

This article examines three theories regarding the existence of pollution rules. Results show support for a psychological theory put forward by Freud that predicts a relationship between father-child contact, post-partum sex taboos, and menstrual taboos.

This study examines sex differences in alcohol consumption, suggesting that they are related to a nomadic or rural settlement, low accumulation of food resources, and strong child training pressure toward achievement. The authors suggest that societal norms often limit drunkenness in women because women's responsibilities (such as childcare) would deter incapacity due to intoxication.

This article examines three theories regarding the existence of pollution rules. Results show support for a psychological theory put forward by Freud that predicts a relationship between father-child contact, post-partum sex taboos, and menstrual taboos.

This article examines three theories regarding the existence of pollution rules. Results show support for a psychological theory put forward by Freud that predicts a relationship between father-child contact, post-partum sex taboos, and menstrual taboos.

This study investigates the time-hardened question of whether alcohol had any role in the evolution of complex societies, aka the “drunk’ hypothesis. Although indigenous alcoholic beverages are found in about 50% of societies around the world largely excluding native North America and Oceania, low-alcohol fermented drinks have been known to aid in social cohesion, maintaining political ties (through feasting), and rituals. While it is clear alcohol is not a direct indicator of social complexity, when controlling for agriculture and other major factors, the relationship between the two is significant.

This study investigates the time-hardened question of whether alcohol had any role in the evolution of complex societies, aka the “drunk’ hypothesis. Although indigenous alcoholic beverages are found in about 50% of societies around the world largely excluding native North America and Oceania, low-alcohol fermented drinks have been known to aid in social cohesion, maintaining political ties (through feasting), and rituals. While it is clear alcohol is not a direct indicator of social complexity, when controlling for agriculture and other major factors, the relationship between the two is significant.

Factor analysis is employed to examine variables related to alcohol consumption. Hypotheses related to the integration of drinking, inebriety, aggression while intoxicated, and quantity of drinking are examined.

This study investigates the time-hardened question of whether alcohol had any role in the evolution of complex societies, aka the “drunk’ hypothesis. Although indigenous alcoholic beverages are found in about 50% of societies around the world largely excluding native North America and Oceania, low-alcohol fermented drinks have been known to aid in social cohesion, maintaining political ties (through feasting), and rituals. While it is clear alcohol is not a direct indicator of social complexity, when controlling for agriculture and other major factors, the relationship between the two is significant.