In this article, the authors seek to investigate why some societies reject agriculture despite its many benefits. By modeling data regarding ecological fitness and cultural transmission, the authors found predictors for the degree to which a society relies on agriculture. The authors conclude that the degree of fitness a local environment had for early domesticates as well as the degree of contact with neighboring societies strongly predicts levels of dependence on agriculture.

In this article, the authors seek to investigate why some societies reject agriculture despite its many benefits. By modeling data regarding ecological fitness and cultural transmission, the authors found predictors for the degree to which a society relies on agriculture. The authors conclude that the degree of fitness a local environment had for early domesticates as well as the degree of contact with neighboring societies strongly predicts levels of dependence on agriculture.

In this article, the authors seek to investigate why some societies reject agriculture despite its many benefits. By modeling data regarding ecological fitness and cultural transmission, the authors found predictors for the degree to which a society relies on agriculture. The authors conclude that the degree of fitness a local environment had for early domesticates as well as the degree of contact with neighboring societies strongly predicts levels of dependence on agriculture.

In this study, the authors examine pathways to social inequality, specifically social class hierarchy, in 408 non-industrial societies. In a path model, they find social class hierarchy to be directly associated with increased population size, intensive agriculture and large animal husbandry, real property inheritance (unigeniture) and hereditary political succession, with an overall R-squared of 0.45. They conclude that a complex web of effects consisting of environmental variables, mediated by resource intensification, wealth transmission variables, and population size all shape social inequality.

The article discusses the role of land ownership in natural resource management and social-ecological resilience, and explores the factors that determine ownership norms in human societies. The study tests long-standing theories from ecology, economics, and anthropology regarding the potential drivers of land ownership, including resource defensibility, subsistence strategies, population pressure, political complexity, and cultural transmission mechanisms. Using cultural and environmental data from 102 societies, the study found an increased probability of land ownership in mountainous environments and societies with higher population densities. The study also found support for the idea that neighboring societies might influence land ownership. However, there was less support for variables associated with subsistence strategies and political complexity.

This article investigates resource availability and use in traditional societies, testing the belief that traditional societies are more environmentally responsible and sustainable. The author finds that these pre-industrial societies often do not express a conservation ethic; in fact, there are cases where resource use causes environmental degradation, especially following rapid population growth or technological development. In short, resource practices are affected by ecological variables, not by a particular attitude shared by traditional societies.

The second and third parts of this book classify the economic systems of foraging and agricultural societies in the SCCS based on correlations between their institutions of property an distribution. These economic types are then examined for relationships with other social, political, demographic, and environmental factors in order to draw tentative conclusions regarding the origins of the Agricultural and Industrial Revolutions. The fourth part of the book uses cross-national data to examine similar associations in industrial/service economies, and is not included here.

In this article, the authors seek to determine cross-culturally valid predictors of dominant types of human subsistence around the world. They did this by formulating multiple models that incorporate different combinations of environmental, geographic, and social factors. These models were then used to test various hypotheses posed throughout the anthropological literature surrounding factors that determine dominant subsistence strategies.

In this article, the authors seek to determine cross-culturally valid predictors of dominant types of human subsistence around the world. They did this by formulating multiple models that incorporate different combinations of environmental, geographic, and social factors. These models were then used to test various hypotheses posed throughout the anthropological literature surrounding factors that determine dominant subsistence strategies.

Using multiple logistic regression, the researchers compare the relative strength of predictors of land ownership across 102 societies. The analysis finds significant predictive power in factors such as neighbors' property system, population density, and geography.