Tag Archives: eHRAF World Cultures

Researchers Use eHRAF World Cultures to Demonstrate “Universality and Diversity in Human Song”

Does vocal music, or song, exist across all known human cultures? What behaviors are commonly associated with it? Do the musical features of a song predict the behavioral context in which it is performed? Samuel…

Get ready for the spring semester with the new eHRAF World Cultures video tutorial

As we begin a new year, it is also the time of year when faculty are preparing to teach in the upcoming spring semester. HRAF is pleased to announce our new video tutorial making its…

Food Anthropology on Television: Ethnographic Culinary Adventures

Today, popular television shows featuring ethnographic culinary adventures bring food and film together for the enjoyment, entertainment, and enlightenment of foodies and anthropologists alike. While most of us do not have the opportunity to travel…

Donate to the HRAF Global Scholarship

In keeping with our mission of promoting cultural diversity, the HRAF Global Scholarship has attracted candidates from around the world. As one of our top funding priorities, the scholarship provides institutions and individuals in low-income…

Home Truths: An Anthropology of House and Home

Settlements are central to human development, making shelter, dwellings, and residence patterns necessary foci of investigation in both anthropology and archaeology. This post seeks to address a related and easily overlooked aspect of this anthropological…

HRAF Announces Community College Initiative

The Human Relations Area Files (HRAF) at Yale University is pleased to announce a new initiative to expand our engagement with community colleges. The HRAF Community College Initiative recognizes the important role of community colleges…

The Social Life of Cheese

There are few signifiers of culture more potent and recognizable than food. Edibles and cultural identity share a deep-seated connection. Food, and especially our preferences for preparing, cooking and eating it, are about far more…